Green-Cheeked Conures are active, energetic birds with specific nutritional needs. A proper GCC diet supports their vibrant plumage, strong immunity, and playful personality.
Base Diet: Quality Pellets
A high-quality pelleted diet should form 60-70% of your GCC's daily intake. Choose pellets formulated for small parrots. Offer 1.5-2 tablespoons daily.
Fresh Vegetables and Fruits
Fresh vegetables should make up 20-25% of the diet:
- Dark leafy greens — Kale, broccoli, dandelion greens
- Orange vegetables — Carrot, sweet potato (cooked), pumpkin
- Other vegetables — Bell peppers, zucchini, peas, green beans
- Fruits (moderation) — Apple (no seeds), banana, berries, papaya. Limit to 5%
[warning]A seed-only diet leads to obesity and nutritional deficiencies. Seeds should be limited to 10-15% of total intake.
Foods to Avoid
- Avocado — Highly toxic
- Chocolate and caffeine
- Onion and garlic
- Salt and high-fat human foods
- Apple seeds and fruit pits
Supplements
Always provide a cuttlebone for calcium. Fresh water should be changed at least twice daily. Most GCCs on a balanced diet do not need additional supplements.
Proper nutrition keeps your GCC healthy and vibrant for 15-30 years.
